Comments on: Hop Miche (Sourdough Beer Bread) https://www.theperfectloaf.com/hop-miche-sourdough-beer-bread/ Learn to Bake Sourdough Bread Thu, 22 May 2025 08:14:44 +0000 hourly 1 By: miches to punta cana https://www.theperfectloaf.com/hop-miche-sourdough-beer-bread/comment-page-3/#comment-43295 Thu, 22 May 2025 08:14:44 +0000 https://www.theperfectloaf.com/?p=25894#comment-43295 I really like reading through a post that can make men and women think. Also, thank you for allowing me to comment!

]]> By: Maurizio Leo https://www.theperfectloaf.com/hop-miche-sourdough-beer-bread/comment-page-3/#comment-43079 Fri, 09 May 2025 11:50:31 +0000 https://www.theperfectloaf.com/?p=25894#comment-43079 In reply to Madison.

Sure, instead of the rye just use whole wheat in its place!

]]> By: Pablo Rodríguez https://www.theperfectloaf.com/hop-miche-sourdough-beer-bread/comment-page-3/#comment-42899 Wed, 30 Apr 2025 18:51:21 +0000 https://www.theperfectloaf.com/?p=25894#comment-42899 Esto fue hermoso, administrador. Gracias por tus reflexiones.

]]> By: Madison https://www.theperfectloaf.com/hop-miche-sourdough-beer-bread/comment-page-3/#comment-42747 Sun, 20 Apr 2025 10:25:50 +0000 https://www.theperfectloaf.com/?p=25894#comment-42747 Hi Maurizio! I’m extremely allergic to rye and barley flour. Is there a way to make a beer bread without those flours ?

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