Comments on: Sourdough Ciabatta Bread Recipe

By: WendyL

WendyL — Thu, 21 Aug 2025 21:57:48 +0000

Hi Maurizio,
Can i do a cold retard for the ciabata? If yes, please share the when do i start the cold retard and how long can i cold retart the ciabata. Thank you.

By: Maurizio Leo

Maurizio Leo — Mon, 18 Aug 2025 16:28:11 +0000

In reply to Sally. Yes, usually I do 2 hours in warm bulk, then into the fridge.

By: Maurizio Leo

Maurizio Leo — Mon, 18 Aug 2025 16:27:56 +0000

In reply to Phyllis Van Hagen . Ha ha ha, love this, Phyllis. Glad they mostly worked out for you, these do always take a little fine tuning to get them right for your oven and environment. I trust improvements have been made!

By: Maurizio Leo

Maurizio Leo — Mon, 18 Aug 2025 16:27:07 +0000

In reply to Kellie. I tested these in my RackMaster, which should be similar to you for the Rofco, and I used my typical baking times listed on both pages!

By: Μπνου αναφορ Binance

Μπνου αναφορ Binance — Mon, 14 Jul 2025 03:09:49 +0000

Thank you for your sharing. I am worried that I lack creative ideas. It is your article that makes me full of hope. Thank you. But, I have a question, can you help me?

By: Kellie

Kellie — Fri, 20 Jun 2025 15:20:17 +0000

Hi there! Any tips on baking these in a Rofco as far as temp and timing?

By: Phyllis Van Hagen

Phyllis Van Hagen — Fri, 13 Jun 2025 17:09:25 +0000

What did my neighbors think when they saw me shaking out that white dust from my couche? It is a risk of baking ciabatta. I refrigerated the dough (after bulk ferment) in the early evening so I could devote the next day to complete the shaping and baking. I made 8 rolls and 2 loaves. Loaves proofed on parchment paper that I did not dust with flour – big mistake. This is how I learn. I probably baked the rolls too long but the flavor, open crumb and wonderful texture is all there. I will definitely bake this again.

By: binance

binance — Tue, 03 Jun 2025 18:31:19 +0000

I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.

By: binance code

binance code — Mon, 12 May 2025 16:32:59 +0000

I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.

By: Binance Buksan ang Account

Binance Buksan ang Account — Mon, 05 May 2025 15:18:32 +0000

Thank you for your sharing. I am worried that I lack creative ideas. It is your article that makes me full of hope. Thank you. But, I have a question, can you help me?